DEAD ALRIGHT - "The Scorpion Sauce" (Hot Sauce)

Featuring the artwork from Dead Alright's newest release The Scorpion EP – the explosive Quebec pop-punk shredder dropping in April that burns just as fierce as this sauce.

Dominated by the infamous Bhut Jolokia Pepper (Ghost Pepper) as the star ingredient, it's a flavorful beast packing extreme intensity with no compromises. If you're serious about heat, this one belongs in your collection – no excuses!

Rated 9 out of 10 peppers on the POPR Hot Sauces heat scale – it's not for the faint of heart.

Handcrafted in small batches using fresh Quebec-grown peppers, so heat levels can vary slightly from batch to batch.

Ingredients: Bhut Jolokia pepper • Bell pepper • Apple cider vinegar • Maple syrup • Carrot • Celery • Habanero • Lime juice • White wine vinegar • Onion • Orange juice • Garlic • Spices • Bhut Jolokia powder

Perfect for: Daring wings, bold burgers, tacos that fight back, or anyone who thinks "too hot" is just a starting point. Pair it with the new Dead Alright music for the ultimate punk heat experience.